Usman Ghani

Mr Usman is an experienced quality management professional with over 8 years’ experience across development and implementation of different management systems of ISO 9001:2015, FSSC 22000 v5.1 & ISO 22301. He is experienced in developing and qualifying suppliers by conducting periodic SQAs, following up on actionable items and continuously monitoring performance to ensure adherence. He […]

Suhail Ashraf

Mr. Suhail is a competent Food Safety & Quality Assurance professional honing 8+ years of experience in Implementing, monitoring, verifying, and validating activities to ensure that all products leaving the facility meets Food Safety and Quality standards and is in compliance with GMP, QMS, Food Safety, HACCP, ISO, SQMS, YUM, RBI, FSSC, EMS, AIBI, and […]

Abdulraouf Suliman Aljarallah

Mr. Abdulraouf is a Mechanical Engineer from Jubial Industrial College. He has 7 + years’ experience of working in leading companies such as Almarai, National Company for Mechanical Systems, National E-learning Center. He has certifications in ISO 14001:2015 Lead Auditor). KPI’s, AIB Lead Auditor of Food Safety, Lean Six Sigma Yellow Belt, ISO 9001:2015 Lead […]

Almohsen Alenzi

Mr. Almohsen has done B.S in Food Process Engineering from King Faisal University, Saudi Arabia. He is a passionate young Food safety professional with work experience of 5+ years as Quality Assurance specialist in leading organizations such as ARASCO, FEEDCO & SADAFCO.

Rana Nouh

Ms Rana is a graduate in Food & Nutrition- King Abdulaziz University. She has 10 years of working experience in well know food companies such as Luna, Albaik and Binzagar. She is certified Lead auditor for ISO 9001:2015.She is an expert in providing site & product conformity for regulations, standards and SFDA requirements.

Abdulmajeed Fahad Alabdulsalam

Mr Abdul Majeed has a degree in Microbiology Sciences from King Saud. He is highly motivated and equipped Quality Supervisor with an outstanding ability to conduct verification and maintenance of the food safety and quality systems, skilled in reviewing and establishing factory and supplier processes to ensure that they are following established inspection procedures, adept […]

Mostafa

Quality Assurance & Food Safety Lead, Certified BRCGS Professional, Food Safety trainer and consultant.

Mishari Aldihan

Support services | Food Safety & Quality | Community | Food Service & Hospitality | Nutrition | Catering | Event Management | Concession Service | Culinary arts