Mr. Sameh has massive experience in the food service & manufacturing industry specially FMCG, the experience between food manufacturing, catering, service, Audits & establishing Quality & food safety management systems as BRC, ISO 22000, FSSC, 9001 & 14001. He has different experience in different industries as pasteurized egg, potato chips, pasta & packaging activities of the food industry as Rice, Legume, Herbs & Spices. The experience supported by educational & training background from Diploma in Food Safety & Master’s degree of Quality Management & other international certificates for the quality management systems as ISO certificates, six sigma, lean manufacturing & food safety certificates.
